Asparagus in a arrabbiata sauce with Portobello mushrooms and parmesan cheese

For the Sauce:

  • Whole tomatoes

  • Garlic

  • Oregano

  • Red onion

  • Fresh red chili

  • Mushrooms

mushroom soup garnished with a Portabello mushroom

Green Thai curry

Deconstructed prawn coctail

Chicken tikka

Andy’s Jamaican Cod

Tomato and buffalo mozzarella cheese with a spicy balsamic sauce

Chicken fajita with green chilli sauce